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Moretti Forni SerieX
Importer | Cafetech Co., Ltd |
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Brand | Origin | Moretti Forni | Italy |
Power | 8.8 kW |
Voltage | 220V/50Hz |
Conn | H07RN-F |
Dimension | 12cm x 22cm x 16cm |
Weight | 368 kg |
Delivery | Vietnam |
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Moretti Forni SerieX Baking Oven
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Refractory brick baking surface
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Customizable door opening upwards or downwards
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Double doors can open fully or partially
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Two-leaf glass doors can open in a “compass” style
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Dual directional LED lights placed in protected positions
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Adjustable front hood channel
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CoolAround® cold-touch exterior
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Adaptive baking by zone with FlexLoad™ for varying workloads
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Independent top/bottom temperature and power control with DualPower+™
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Front/back and left/right power balancing with DeltaPower+™
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Automatic start based on preset baking times
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PowerCleaning™ automatic cleaning cycle
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Core probe integrated into baking cycles
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Steam programming with adjustable steam injection
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Steam exhaust with motorized programmable steam valve
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Online control and management via RemoteMaster Hub™
Standard Equipment
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5-inch multilingual color TFT display
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100 customizable programs with baking steps
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Eco-Standby™ Technology for standby mode
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Power-Booster™ Technology for high-volume workloads
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Half-Load™ Technology for partial loads
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Delta-Power™ Technology to balance power between front and rear
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Customizable hotkeys with periodic control
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Self-diagnosis system with error notifications on display
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Dual independent baking timers and multiple baking timers
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Weekly timer with two programmable light-on and power-off events per day
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Independent safety device for maximum temperature
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USB input and WiFi module for software updates
Accessories
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Proving cabinet on wheels (600 or 800 mm height)
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Stand with wheels (400, 600, 800, 950, 1050 mm height)
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Dough proofer with 250W humidifier
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300 mm spacing between heating elements
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Refractory brick, baking stone, or steel baking surface
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Additional tray runners for chamber and stand
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500 m³/h extractor motor
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Maximum power optimizer (Fource® Technology)
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Upward-opening hinged door
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Side tool rack for the baking chamber
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Large smoke hood
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Remote-Master® Technology for remote control and monitoring
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