Ice Cream Machine Gelato Carpigiani Ready 8/12
| Importer: | Cafetech Co., Ltd |
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| Manufacturer: | Carpigiani |
| Origin: | Italy |
| Power Consumption: | 2.2 kW |
| Mixing Capacity per Hour: |
Minimum: 8 kg Maximum: 12 kg |
| Cooling Method: | Water |
| Dimensions: | 36 × 55 × 74 cm |
| Material: | Stainless Steel |
| Delivery: | Vietnam |
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Carpigiani Ready 8/12
The Carpigiani Ready 8/12 is a compact batch freezer machine capable of both freezing and heating liquid mixtures. It includes 8 automatic programs and features Hard-O-Tronic® technology, allowing the display of both programmed and actual gelato consistency during production.
It features the Crystal program, ideal for producing mono-portions with molds, takeaway frozen cakes, and other gelato products.
Batch quantities range from 1.5 kg to 2.5 kg per cycle. Hourly production is between 8 kg and 12 kg.
Product Details:
Dimensions (W × D × H): 36 × 55 × 74 cm
Weight: 110 kg
Power: 2.2 kW
Voltage: 230 V / single phase / 50 Hz
Condenser: WaterFeatures & Benefits:
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Quality: FIVE automatic programs — 2 for milk gelatos and fruit sorbets; 1 for fruit slush; 2 for special Crystal milk or fruit gelato.
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THREE automatic programs for mix preparation: one to pasteurize the mix and turn it into gelato; one to pasteurize, age, then freeze; one to heat and cool then freeze.
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Performance:
• Hard-O-Tronic® system – displays and allows adjustment of consistency in real time.
• POM beater without central shaft, with blades that resist cold, ensuring full extraction.
• Post-Cooling function injects cold during extraction to maintain texture consistency. -
Convenience:
• Buttons remain accessible even when hopper lid is open — you can start cycles while adding ingredients.
• Optional shelf mat holds trays during extraction.
• Versatile shelf adjustable to different heights/positions.
• Front drip tray for easy cleaning even in tight spaces. -
Savings: The “Ready” line integrates the full production cycle in one machine.
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Safety:
• Rounded corners for operator protection.
• Automatic defrost if power is lost or machine stopped, enabling quick restart.
• Remote monitoring/diagnosis via “Teorema” for continuous production support. -
Hygiene:
• Delayed cleaning program maintains hygiene by managing cylinder temperature after extraction.
• Removable extraction chute and hot wash functionality.
• Stainless steel surfaces with Scotch-Brite finish for fast cleaning.
• Beater blades removable for thorough cleaning.
• Removable plastic door for easier ingredient loading and cleaning.
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